Friday, October 21, 2011

happy hour: creamy caramel apple martini

credit {here}
i'm not usually one for martinis with a cream base, but this one jumped out at me as a delicious after-dinner cocktail for fall.  the sweet creaminess of the caramel baileys paired with the tart apple vodka would make for the perfect autumnal treat : )

credit {here}

  • 1 ounce(s) baileys caramel irish cream
  • 1/2 ounce(s) smirnoff green apple vodka
  • 1 slice apple
  • 1 teaspoon caramel

  • credit {here}
    1. in a shaker, add baileys & vodka.
    2. shake with ice and pour into a martini glass.
    3. garnish with an apple slice and a drizzle of caramel.

    original recipe {here}


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