Wednesday, January 18, 2012

foodie wednesday: ranch eggs

let's face it, plain scrambled eggs can be a little boring.  if you're looking for a super easy way to infuse your sunday breakfast with more flavor, give this recipe a try.

credit {here}
6 large eggs
1/4 cup light ranch dressing
1 tbsp butter
salt & pepper to taste
1) melt the butter in a cast iron skillet.
2) whisk eggs and ranch together. add mixture to skillet and scramble over medium-low, stirring constantly until are the eggs light and fluffy.
3) salt and pepper to taste.

serves 4-5

other ideas?  serve eggs with roasted veggies for a hearty option, substitute egg whites for 3 of the eggs for a healthy version or mix in fresh herbs for a fresh kick!

6 comments:

  1. YUM OMG. I haven't had breakfast yet and I literally am going to make these right now.

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  2. Great recipe idea, Cailen! Scrambled eggs always taste a bit blaah to me so I'll have to go try this out!

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  3. Ahhh I think I know what I'm having for brunch on Sunday now!

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  4. I'm so trying this, thank you.

    Tab

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  5. *drool* I love anything with eggs...mostly because it is the only thing I know how to make...hahaha

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  6. considering how much my roomie loves ranch I think she would be obsessed with this recipe!

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hello there. thank you for your comments - i love reading them.

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